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Pita Chicken By:contributor Ingredients 2 skinless, boneless chicken breast halves - cut into strips 1 tablespoon olive oil 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1/4 teaspoon cayenne pepper 1/4 cup salsa 2 pita breads 8 ounces diced tomato 1 cup shredded lettuce 1/2 cup sliced avocado 2 tablespoons low-fat sour cream Method 1. Cut chicken into strips. In a skillet, saute in hot oil until almost done. Sprinkle garlic powder, onion powder, salt, ground black pepper and cayenne pepper over chicken. Add salsa and simmer until done (about 5 minutes). 2. Split pitas in half, fill with chicken and garnish with tomatoes, lettuce, avocados and sour cream. Add whatever garnishes you like and eat. |
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