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Lamb's Liver, Broiled And Curried By:contributor Ingredients 8 slices lamb's liver 1 cup bread crumbs 1 tablespoon curry powder 3 tablespoons butter seasonings to taste Method To prepare this Lamb's Liver, Broiled And Curried Recipe, first season slices of liver. Place slices in a greased baking pan. On each slice of liver arrange the bread crumbs mixed with the curry powder. Place on top of each slice a piece of butter. Put baking pan underneath the gas flame of the oven (broiling oven). Let broil slowly until nicely brown. Then serve. |
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